Kids Won’t Eat Their Fruits And Veggies? Try Homemade Smoothies.

Homemade smoothies are becoming more and more popular among moms who would like their kids to snack on more fruits. It’s really a great way to get our daily recommended allowance of 5 servings of fruit a day. And with kids, it’s a fun way Read More …

Video: Onion Rolls Recipe

These onion rolls are great for burgers, subs and sandwiches. The onion adds the perfect amount of flavor to a light and airy bread that is even delicious by its self. Easy to make, and everyone will love them. Video Tutorial below!   Yield: 8 Read More …

Ten Apple Recipes You Can’t Live Without

I remember harvest time when I was a kid. The smell of apples baking in pies, apple sauce being cooked down in the crock-pot, and apple cider dripping from the press. The following recipes have been rounded up to bring you the best apple recipes Read More …

Build a Business with Le-Vel and the 8 week Thrive Experience

Le-Vel is by far, the very best company to begin a home based, online business. This company offers so much I cannot even begin to tell you how much Le-Vels 8 Week Thrive Experience has changed my life. There are NO business investments or start-up costs. Read More …

8 Benefits of Knowing Wild Edible Plants

We, the human race, have lost track of our wild ancient roots of a time long ago when we were hunters and gatherers. In fact, the more industrial we have become, the more our minds have shifted away from finding, and even growing our own Read More …

100 Healthy Raw Snacks And Treats

Eat These The Next Time You Get The Munchies 100 Healthy Raw Snacks And Treats, I defy anyone who gets a case of the munchies to tell me that their willpower alone will be enough to ensure that they don’t reach for the cookie jar Read More …

Catfish Patties

These catfish patties are a lot like crab cakes, and with the bacon, they will be your new favorite catfish dish! Yield: 6-8 catfish Patties depending on size. Ingredients: 4-5 larger catfish fillets cut into small pieces (3 cups pieces) 4 slices of bacon cooked Read More …

Southern Fried Chicken

This crunchy fried chicken is another family favorite. I use crackers or potato chips in place of bread crumbs and it is mouth watering and delicious! Yield: 5 – 8 pieces of chicken Ingredients: 5-8 pieces of chicken 1 cup buttermilk 1 egg 2 tablespoons Read More …

Homemade Donuts are better than Krispy Kreme

This recipe is so much like Krispy Kremes you’ll be impressed and eager to share them. Give yourself something delicious to brag about! Donuts: – 1 1/2 C Whole Milk heated to about 110 degrees F – 1 1/2 C Whole Milk heated to about Read More …

How to Make French Baguette Bread

Baguette bread is always welcomed no matter what the meal. The crispy crust surrounds a chewy bread and its hard not to eat an entire loaf to yourself!Video recipe below! Yield: 3 Baguettes Ingredients: 6 cups flour 2 cups hot water 3 tablespoons sugar 1 tablespoon Read More …

How to Preserve Rabbit Hides with Alum and Salt 2 of 2

This video tutorial shows you the process of preserving rabbit hides to use for crafting by using aluminum sulfate and salt in a brine or “pickle.” Alum tanning is a good way to preserve rabbit hides for crafting, or even for pillows, but this method Read More …

How to Preserve Rabbit Hides with Alum and Salt 1 of 2

This video tutorial shows you the process of preserving rabbit hides to use for crafting by using aluminum sulfate and salt in a brine or “pickle.” Alum tanning is a good way to preserve rabbit hides for crafting, or even for pillows, but this method Read More …

Cheesy Stuffed Shells

These cheesy stuffed shells are filled with ricotta, Parmesan, and mozzarella cheeses, and seasoned perfectly. The homemade sauce has a hearty amount of ground beef, onions, peppers and small bits of tomato. This recipe has been around many years in my home, and my Italian friends even preferred Read More …

Spinach, Artichoke, and Asparagus Salad

This salad features marinated artichoke hearts, asparagus, sweet purple onions and fresh baby spinach, drizzled with a honey mustard dressing. I served this Spinach, Artichoke, and Asparagus Salad with Cheesy Stuffed Shells!       Ingredients: 4 c. baby spinach leaves Marinated Artichoke hearts halved (1 14 oz. Read More …

“Thrivin” Magazine is Coming in October 2016!

I am excited about this one! Le-Vel is launching “Thrivin” Magazine! Here is what Jason Camper CEO posted on FB for us on 8/19/2016, Thrivin Magazine Sneak Peek: There’s four things I’d like to say about this – 1) This is going to be the Read More …

Why a Custom Domain Is Important to Your Business

Do you have a custom domain for your business? Having a custom domain is very important for your online brand. It improves name recognition, increases credibility and helps you get found online more easily. I currently use the shared hosting listed below to begin my Read More …

Bloggers Resource: Automatic monetizing that is perfect for newer bloggers

SkimLinks Many new bloggers are searching for ways to monetize their websites or blogs. More often than not, new bloggers pour a lot of time into learning how to work their affiliate programs, and we sign up for so many that they are very time Read More …

Cinnamon Raisin Bread

Yield: 2 standard (8″ or 9″) loaf pans   This Cinnamon Raisin Bread is a recipe that I created many years ago, and the only recipe I use. It’s soft and  full of raisins as well as the perfect amount of cinnamon. Perfect for French Read More …

Secret Recipe: Wendy’s Amazing SECRET Chili Recipe Exposed!

Scroll down for Wendy’s yummy, top secret chili recipe! If you are like me with food, than you have your favorite restaurant foods you would love to be able to cook at home. I found this awesome cookbook that has this recipe as well as Read More …

Tater-Tots Baked Breakfast Casserole

This breakfast casserole is absolutely amazing. There are no measurements, and its easy to include anything your heart desires into it. I prepare this regularly with lots of different ingredients in the mix.  Here is what you will need: Butter Flavored Crisco (a thick layer Read More …

Why we should be eating whole foods

The more research thats been done, points us back to eating healthy, whole foods like we used to 100 years ago.  Processed foods do several things that are not in our healths best interests. Processing foods by cooking often loses precious nutrients. We add sugars, Read More …

Parmesan Crusted Chicken

This Parmesan Chicken is absolutely mouth watering with every crispy bite. The blend of ingredients provide the perfect crust that’s bursting with flavor, and its so easy to make.   Ingredients:   1 whole chicken cut into parts 1/2 cup mayonnaise 1/4 cup ranch dressing Read More …

Cara Cara Orange stuffed Roast Chicken

This orange stuffed, roasted chicken was citrusy sweet and flowing with juices. Stuffed with sweet Cara Cara oranges, onions, peppers and garlic, every bit of chicken was a mouth watering treat. The skin was seasoned with the brine left from the orange mixture and just Read More …